In an effort to attract more health-conscious diners, McDonald’s is removing artificial ingredients from its menu. Ironically, one item will remain the same: the pickle. Arguably the easiest item to remain naturally clean and fermented, McDonald’s will continue to use pickles with artificial preservatives. Their buns, cheese, sauce and patties will now no longer include artificial preservatives, flavors or coloring.
Read more (CNN Money) (Photo: McDonald’s)