Alesia Miller wanted her Soul Brew Kombucha to introduce the health benefits of the fermented tea to Black people.
“Doing a little research about the industry, I learned there weren’t a lot of Black people or Black women brewing kombucha. It left out a lot of people – these cultures I felt needed to be educated on the benefits of it,” Miller tells Milwaukee Magazine.
The first kombucha brand in Milwaukee, Soul Brew found a niche with unique flavor combinations.These include Ginger Mango Peach, Cherry Bomb and a flavor called “Black Lives Matter” (a combination of Blackberry, Lemon and Mango).
Read more (Milwaukee Magazine)