Kombucha is what most people associate with "fermented tea," but there is a world beyond it. Join Dan Bolton, Founder/Editor/Publisher of Tea Journey, as he talks with producers from around the globe to explore lesser-known fermented teas.

Beyond Kombucha: Pu'erh, Jun, and Dark Tea

TFA Food & Flavor Webinars 

Tuesday July 27th
10am PT / 1pm ET

Free Registration

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