october, 2020 wed07oct10:00 am11:00 amFermentation as Metaphor: A ConversationAuthor and educator Sandor Katz is joined by chef and food professional, Mara King, to discuss Katz's new book and explore how fermentation is a slow, gentle, steady, yet unstoppable force for change. Event TagsFood & Flavor Time(Wednesday) 10:00 am - 11:00 am
