![sauerkraut](https://fermentationassociation.org/wp-content/uploads/2018/06/sauerkraut-420x280_c.jpeg)
A sign that fermented foods are going mainstream – food co. Kraft Heinz is partnering with Cleveland Kraut, a startup brand Kraft identified as an innovative health food that is helping to shape the future of snacking. Brothers Drew & Luke create unique kraut flavors for their Cleveland Kraut label, like Whisky Dill, Curry Kraut & Classic Caraway.
Read more (CNBC)