Worldwide Fermented Milk Market Is Estimated to Grow at a CAGR over 3.7% from 2017 to 2023

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Today’s Got Milk ads better include the fermented variety. Fermented milk from yogurt to kefir to buttermilk is spiking in popularity. It’s estimated to grow 3.7% (CAGR) from 2017 to 2023, thanks to its long shelf-life, easy digestion and antioxidants.

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