Snacks are one of the fastest growing food and beverage products, increasing 11.6% in sales for $5.4 billion in annual sales. Interesting ingredients are driving innovation, like probiotic-packed protein bars and turmeric-flavored chips. Fermented food products are becoming a snack regular on grocery store shelves, like OH SNAP pickled vegetables.
Read more (Supermarket News) (Photo: OH SNAP)