Biz Advice: Growing Small Food Biz from Street Cart to Store Shelves

/ / Businesss, People

Business advice from the No. 2 pickle brand in the nation: hire the right high-level people, use creative marketing and sell a fresh product rather than one packed with preservatives. Grillo’s Pickles owner Travis Grillo talked with Yahoo Finance about growing his business from humble beginnings as a pickle street cart in Boston to a brand now sold in Whole Foods and Target, netting $25 million in sales a year. Travis said some of the most well-known pickle brands are made with chemicals for a long shelf life. But Grillo’s is made fresh with an all-natural, fourth-generation family recipe.

Read more (Yahoo Finance) (Photo: Grillo’s Pickles)